Our cozy restaurant is inside the spacious cave-like rooms of our 18th century house.
The terrace looks out over the fields where the horses graze. You have the possibility to dine a la carte several nights per week. There is plenty of choice, varying from a salad to an extensive 4-course meal with exciting combinations. You will be completely at ease because the children can play around in between courses.
By now the regional menu is pretty well known; the Perigordin menu. It is so popular that guests are registering by e-mail before they arrive to join in. During the summer we’re fully booked every Tuesday. In a typical French fashion we will dine on long tables with Cler as host. Mariëtt will, along with the other staff make sure that the kitchen runs smoothly. This way you will meet other campingguests while enjoying a great meal. We also have a 4-course regional menu every Tuesday in spring and autumn.
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